Will More College Grads Help the Economy?

This afternoon, Obama announced his plan to fund Michigan community colleges in an effort to boost both graduation rates and the economy. Approximately 9 billion dollars will go to programs that will better prepare students for jobs after graduation and increase the number of graduates. The program is expected to increase the number of community college graduates by 5 million within 12 years, part of Obama’s greater plan for the US to have the highest number of college graduates world-wide by 2020. Let’s hope Michigan is just the beginning! Read more here!

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Kiera Aaron

More Diversity = More Profit

My friend recently interviewed for a job at a large economic firm in New York. While researching the company, he turns to me and says, “The CEO is a woman. Isn’t that weird?”

Rare? Perhaps. Weird? Absolutely not.

In fact, studies have shown that having more women in senior positions isn’t simply “fair,”  it is more profitable. According to studies conducted by Ernst & Young, Columbia University, McKinsey & Co, Goldman Sachs, and Pepperdine University, companies with more female senior members yield higher profits.  In fact, Pepperdine University found that Fortune 500 firms with women in charge profited 18 to 69 percent more than other companies.  In examining the top European companies, McKinsey found that more gender diversity led to higher stock performance. Similarly, “Catalyst, a research firm focused on women and business, found that Fortune 500 companies with three or more women in senior management positions score higher on top measures of organizational excellence. In addition, companies with three or more women on their boards outperformed the competition on all measures by at least 40 percent.”

Still not convinced? Let us put the numbers aside and be a little politically incorrect. … Continue Reading

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Kiera Aaron

Eating Disorders Are NOT Racist

For years eating disorders have been considered a “white girl” problem. However, it has become more and more obvious that illnesses such as anorexia and bulimia do not discriminate, affecting males and females of all races.

According to Doctor Noelle Kerr-Price, eating disorder specialist, “One thing to keep in mind that we don’t even really know the full extent of how many people have eating disorders because many cases aren’t reported out of shame or people are misdiagnosed– if they are diagnosed at all. And those are the fortunate ones with access to health care and other recovery resources.” Kerr-Price, along with many other eating disorder specialists, argues that shame from other community members may prevent many minorities to fessing up about their EDs. Not to mention the problem of cost. The high cost of treatment can make it unrealistic for people with low-incomes. Even for those with health insurance, many policies have limits regarding care for mental illnesses. Some treatments can cost up to $10,000 a week, even forcing families to take out second mortgages. EDs may not be only for rich kids but the treatment sure is! If people of low-income backgrounds are ashamed to seek help or simply can’t afford it, they will not be accounted for statistically. … Continue Reading

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Kiera Aaron

Farming: An Urban Hobby?

Who says we can only farm in rural areas? Despite the obvious challenges of urban farming, community gardens are popping up in parks, vacant lots, and even on rooftops across the nation.

And with good reason. While it may be difficult to find space, fertile soil, and even people interested in the cause, the benefits are endless. Researchers have found that urban farming can foster good health and community involvement, while being easier on the wallet. In fact, every $1 invested in community garden results in $6 of vegetables.

Yet saving money is just the beginning. Urban farming increases the sustainability of our cities, promotes concern for the environment, and fosters community involvement. Considering that most urbanites hardly even know their next-door neighbors, we certainly can’t expect to always know who produces our food. Urban farming, however, can alleviate both problems simultaneously.

… Continue Reading

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Kiera Aaron

Paul McCartney Promotes “Meat Free Mondays”

Guess how many cows are killed every hour in the US, just so you can have your burger? A whopping 660 000 of them.

Paul McCartney, best known from his part in the Beatles, wants to change this. He believes we can fight global warming simply by not eating meat on Mondays.

McCartney supports the Meat Free Mondays campaign in order to encourage people to give up eating meat or at least to reduce their meat consumption. He states, “Having one designated meat free day a week is actually a meaningful change that everyone can make, that goes to the heart of several important political, environmental and ethical issues all at once.”

Sacrificing meat just once a week could cut greenhouse gas emissions by 20%, according to Greenpeace. But can sacrificing a burger or chicken sandwich just ONCE a week really affect change?

The answer is yes! 3 times as many fossil fuels are needed for a diet that includes meat than are needed for a vegetarian one. Depending on where and how it is produced the FAO estimates that the livestock industry is responsible for between 13.5 and 18 percent of global greenhouse gas emissions…Some of these are from the methane emitted from livestock. Half of all US water-usage is devoted to livestock, with each cow needing enough water to float a destroyer! … Continue Reading

Posted by:

Kiera Aaron